Happy espresso making everyone!
Making your own coffee
When it comes to making your own coffee, there is a lot of information out there. It can be overwhelming, frustrating and be very time-consuming to figure things out. To get you drinking quality espresso as quickly and easily as possible, we have put together some instruction videos with our best tips and tricks for making delicious coffee using the AnZa. Starting with explaining the different components of the machine and then going through each stage of the coffee-making process. This four part series will hopefully be a fun and helpful insight into the magical world of espresso. Happy espresso making everyone!
HOME ESPRESSO, REFASHIONED.
Watch the AnZa unboxing
Part One
Introducing the AnZa espresso machine
This video explains the different components and functions of the AnZa espresso machine.
Part Two
Grinding Coffee
A crucial step of making espresso, and also the one which is easiest to get wrong. This video explains the process from finding delicious whole coffee beans and perfecting the coffee grind settings. This step takes some experimentation to perfect but is very worth it.
Part Three
Steaming Milk
Possibly the most satisfying parts of making espresso drinks is being able to steam smooth and creamy micro-foam which would even your local barista would give the seal of approval. This video will walk you through the process of choosing which milk and the technique for steaming milk.
Part Four
All together now
Finally, here is how to most efficiently make a cappuccino using the AnZa espresso machine. From switching it on all the way to swirling the last of the latte art on your coffee.
Clean Up
How to clean the AnZa
Back-flushing
Descaling
